A healthy and natural supplement for weight loss and boosting metabolism. Green coffee beans are raw, unroasted seeds - better known as "beans" - obtained from the inside of the fruits that grow on the coffee plant (Coffea sp.). Freshly harvested coffee beans are green in color and bitter in taste. Only after they are roasted, coffee beans acquire a rich brown color and a full flavor.
Unlike roasted beans, which lose some of their beneficial compounds, "raw" green coffee beans are rich in phytochemicals, including several different naturally occurring acids. The most common type is chlorogenic acid, which is also found in smaller amounts in black tea and some fruits and vegetables.
Chlorogenic acid is an antioxidant that helps reduce appetite and improve fat metabolism. This means it can help with weight loss by reducing cravings and increasing fat burning in the body. In addition, green coffee bean extract contains caffeine, which can increase energy and improve focus and concentration.
Supplement Facts | |
Serving Size | 1 Vegetable Capsule |
Servings | 60 |
Amount per Serving | |
Green Coffee Bean 50% extract | 400 mg |
Take 1 capsule one to three times a day 30-60 minutes before meals. Combine with a balanced diet and exercise.